If you're craving for decent Chinese food, this is the place to go in St Kilda. Surprisingly not busy on a Wednesday night, it's a good place to hang out. I like it that we had the place to ourselves (almost) and the staff was attentive but not intrusive. To say that the food was sublime is not really true, but for $59 per person we got 5-6 dim sums (2 pieces each), salt and pepper calamari, roast duck spring rolls, eye fillet steak with honey pepper sauce, Singaporean chili prawns (I will come back here just for this) and roast duck. I was so full, it felt as if I had a corset on tonight!
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